A little love for Delisa's cookbook
Lisa Conner
"Best plant-based recipes on the planet. I've take her classes and I'm proud to say Delisa Renideo works her magic in the garden, in the kitchen and in your heart." |
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A few of the great features of
The Barefoot Gardener in the Kitchen Cookbook
• Spiral binding so the book will lie flat on your kitchen counter.
• Recipes use whole, unprocessed plant foods to support optimal health and weight.
• No sugar or oil used in Delisa's recipes. She shows how to use whole foods as sweeteners.
• Tasty and healthy recipes you'll be happy to feed your guests.
• Simple do-it-yourself recipes to replace meat and dairy for times you want something like this.
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132 recipes separated into 10 chapters so you can find that perfect recipe for your meal.
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Full color photos of the recipes
Notice how the spiral binding allows the cookbook to lie perfectly flat!
A full index to help find your next delicious meal or tasty recipe.
The print version of the cookbook is no longer available for purchase online.
However, if you live in Anchorage, Alaska there are still a few copies available at Natural Pantry.
However, if you live in Anchorage, Alaska there are still a few copies available at Natural Pantry.